My little harvest in Kyoto

ConnWin

Active Member
Joined
Sep 23, 2024
Messages
17
Location
Kyoto
Climate
Temperate (all seasons)
Hi all, relatively new here.
I’ve currently got a field opposite my house in Kyoto, but I also have been doing an allotment for the last year or so.
It’s coming into winter here, so it was finally time to harvest my satoimo (taro).
I got about 5kg, so really happy.
I also had 2 mini daikon (Japanese radish) a carrot or 2 (have loads but only pick what we need), a purple kale, and a parsnip. Unfortunately the parsnip snapped and it was really woody and hard in the middle, so I don’t know what was wrong with it.
But it smelled and tasted great!
I’ve also included some pictures of the food my wife turned the harvest into.

My little harvest in Kyoto
My little harvest in Kyoto
My little harvest in Kyoto
My little harvest in Kyoto
My little harvest in Kyoto
 

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You must be happy with that result.

Keep up the good work and on sharing.
 
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