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The ABC ran this story today about how Australian farmers are being encouraged to grow more food for an expanding Asian market.
One farmer interviewed said the boxes to pack his vegetables in cost more than he received for the produce itself at market!
I'll say it again, if utilities, fuel, and other costs to business keep rising at the same pace over the next 10 years we're heading for a disaster in this country - many small farmers are already working for nothing and unless you're a huge producer or a multinational it's tough to survive.
The other point (in the heading) is how we're losing diversity because it's becoming to risky to grow fringe products as big producers muscle in and undercut with cheap imports and boring varieties good for market but not good for eating. Smaller farmers who used to produce different varieties don't have a market anymore as the supermarkets take over and independents go out of business.
I doubt this situation will improve and I predict it's going to get a whole lot worse before small holdings eventually make a comeback through online delivery co-ops selling gourmet fruit and veg. But this will be a long time off before it seriously competes with the big supermarkets.
For now, backyard growing is the best way to go for cheaper, healthier, and diverse produce with the odd trip to the Sunday markets, or farmers stall to help out the little guy.
Here's the link to the video:
https://www.abc.net.au/news/2013-09-17/farmers-struggle-to-survive-as-governments-call/4961950
Farmers struggle to survive as governments call for increased production
Governments are calling on farmers to increase production to feed Asia, but the farmers say they are not being paid enough to keep operating at all.
One farmer interviewed said the boxes to pack his vegetables in cost more than he received for the produce itself at market!
I'll say it again, if utilities, fuel, and other costs to business keep rising at the same pace over the next 10 years we're heading for a disaster in this country - many small farmers are already working for nothing and unless you're a huge producer or a multinational it's tough to survive.
The other point (in the heading) is how we're losing diversity because it's becoming to risky to grow fringe products as big producers muscle in and undercut with cheap imports and boring varieties good for market but not good for eating. Smaller farmers who used to produce different varieties don't have a market anymore as the supermarkets take over and independents go out of business.
I doubt this situation will improve and I predict it's going to get a whole lot worse before small holdings eventually make a comeback through online delivery co-ops selling gourmet fruit and veg. But this will be a long time off before it seriously competes with the big supermarkets.
For now, backyard growing is the best way to go for cheaper, healthier, and diverse produce with the odd trip to the Sunday markets, or farmers stall to help out the little guy.
Here's the link to the video:
https://www.abc.net.au/news/2013-09-17/farmers-struggle-to-survive-as-governments-call/4961950